Concept information
There is no term for this concept in this language.
PREFERRED TERM
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DEFINITION
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It is a widely cultivated annual herb with the so called seed containing the aromatic taste, particularly in the ribs.
(en)Created: 3/25/24
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Maydanozgiller familyasından 50-60 cm uzunluğunda gövde dik, silindir biçiminde, içi boş, çok dallı, meyvelerinde nişasta, müsilaj, sabit ve uçucu yağ bulunan, hazmı kolaylaştıran, iştah açıcı, mide ve bağırsak gazlarını söktüren, yemlere çeşni maddesi olarak katılan bir yıllık otsu bir bitki.
(tr)Source: https://sozluk.gov.tr/
Created: 9/27/23
BROADER CONCEPT
- spices (en)
IS PRODUCED BY
- Pimpinella anisum (nl)
IN OTHER LANGUAGES
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Arabic
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Czech
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English
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anis
Created: 1998-08-04T00:00:00Z
skos:notation: 8817
Last modified: 2021-06-16T21:24:42Z
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aniseed
Created: 2008-09-05T00:00:00Z
skos:notation: 330235
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French
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Georgian
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German
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Hindi
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Hungarian
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Italian
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Japanese
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Korean
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아니시드
Created: 2009-12-02T00:00:00Z
skos:notation: 330235
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Jintan manis
Created: 2011-07-25T14:23:03Z
Last modified: 2011-08-15T17:17:26Z
skos:notation: 1311574983320
Malay
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Persian
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Polish
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Portuguese
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Portuguese (Brazil)
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Romanian
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Russian
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Slovak
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Spanish
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Swahili
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Thai
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Turkish
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ezeltere
Created: 2023-09-27T14:18:46
skos:notation: 6d11f0c3
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Ukrainian
URI
http://aims.fao.org/aos/agrovoc/c_8817
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