Concept information
Preferred term

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2003-03-27T00:00:00Z
Notation: 7529
Definition
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A formulant which reduces the interfacial tension of two boundary surfaces, thereby increasing the emulsifying, spreading, dispersibility and/or wetting properties of liquids or solids.
(en)Created: 3/27/24
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Bir sıvının gaz-sıvı, sıvı-sıvı ya da sıvı-katı sınır yüzeyindeki gerilimi azaltan madde.
(tr)Source: http://terim.tuba.gov.tr/
Created: 5/27/24
Broader concept
- prostředky (cs)
Narrower concepts
- biosurfactants (en)
- mýdla (cs)
Entry terms
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2003-03-27T00:00:00Z
Notation: 10349
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2003-03-27T00:00:00Z
Notation: 14703
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2003-03-27T00:00:00Z
Notation: 15322
Affects
- povrchové napětí (cs)
Is component of
- adjuvanty (cs)
- antimikrobiální přípravky (cs)
- zemědělské chemikálie (cs)
Is included in
- aditiva (cs)
Is use of
- perfluoroalkyl acids (en)
Is used in
In other languages
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2002-12-12T00:00:00Z
Notation: 7529
Arabic
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2002-12-12T00:00:00Z
Notation: 14703
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2002-12-12T00:00:00Z
Notation: 7529
Chinese
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2002-12-12T00:00:00Z
Notation: 10349
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2002-12-12T00:00:00Z
Notation: 15322
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 1981-01-09T00:00:00Z
Notation: 7529
English
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 1981-01-26T00:00:00Z
Notation: 10349
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 1981-01-29T00:00:00Z
Notation: 14703
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 1981-01-29T00:00:00Z
Notation: 15322
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 1981-01-21T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
Notation: 7529
French
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 1989-09-27T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
Notation: 27650
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 1987-04-06T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
Notation: 17003
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 1987-01-26T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
Notation: 10349
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 1989-10-04T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
Notation: 28342
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 1987-01-26T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
Notation: 15322
- [show all 86 values]