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méthode > mode de cuisson > rôtissage

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1987-01-26T00:00:00Z

Last modified: 2021-06-02T11:06:34

skos:notation: 9436

rôtissage  

DEFINITION

  • Roasting: a cooking method that uses dry heat, whether an open flame, oven, or other heat source. Roasting uses indirect, diffused heat (as in an oven), and is suitable for slower cooking of meat in a larger, whole piece.

    Created: 9/26/23

    (en)
  • Rôtissage : Méthode de cuisson consistant à exposer des aliments à une source de chaleur sèche, que ce soit à l’air libre ou dans un four, ou à toute autre source de chaleur. Utilisant la chaleur diffusée de façon indirecte (comme dans un four), elle convient pour une cuisson lente de grosses pièces de viande.

    Created: 9/26/23

    (fr)

BROADER CONCEPT

IS PROCESS FOR

IN OTHER LANGUAGES

  • Created: 2002-12-12T00:00:00Z

    skos:notation: 6623

    شوي

    Arabic

  • Created: 2002-12-12T00:00:00Z

    skos:notation: 6623

    烘烤

    Chinese

  • Created: 2003-03-27T00:00:00Z

    skos:notation: 6623

    pečení masa

    Czech

  • Created: 1981-01-09T00:00:00Z

    skos:notation: 6623

    roasting

    English

  • Created: 1996-12-24T00:00:00Z

    Last modified: 2019-11-15T14:45:00Z

    skos:notation: 6623

    Rösten

    German

  • Created: 1981-01-09T00:00:00Z

    skos:notation: 6623

    सेंकना

    Hindi

  • Created: 2006-12-06T00:00:00Z

    skos:notation: 6623

    pörkölés

    Hungarian

  • Created: 2006-12-22T00:00:00Z

    skos:notation: 6623

    Arrostimento

    Italian

  • Created: 2005-08-09T00:00:00Z

    skos:notation: 6623

    焙焼

    Japanese

  • Created: 2009-12-02T00:00:00Z

    skos:notation: 6623

    고기굽기

    Korean

  • Created: 2005-12-16T00:00:00Z

    skos:notation: 6623

    ການປງ

    Lao

  • Created: 2007-04-20T00:00:00Z

    skos:notation: 6623

    برشته‌سازی

    Persian

  • Created: 2006-12-19T00:00:00Z

    skos:notation: 6623

    Pieczenie

    Polish

  • Created: 1998-08-04T00:00:00Z

    Last modified: 2021-06-16T21:24:42Z

    skos:notation: 6623

    assadura

    Portuguese

  • Created: 2016-02-01T09:40:54Z

    Last modified: 2016-07-11T20:35:08Z

    skos:notation: 6623

    prăjire

    Romanian

  • Created: 2009-03-20T00:00:00Z

    skos:notation: 6623

    обжаривание

    Russian

  • Created: 2020-06-23T14:33:58.316+02:00

    skos:notation: 6623

    печење

    Serbian

  • Created: 2005-12-16T00:00:00Z

    skos:notation: 6623

    pečenie

    Slovak

  • Created: 1981-01-23T00:00:00Z

    skos:notation: 6623

    Tostado

    Spanish

  • Created: 2022-03-28T14:31:42Z

    skos:notation: 6623

    kuchoma

    Swahili

  • Created: 2005-08-19T00:00:00Z

    skos:notation: 6623

    การย่าง

    Thai

  • Created: 2011-11-20T20:22:43Z

    Last modified: 2014-07-03T18:10:14Z

    skos:notation: 6623

    kavurarak pişirme

    Turkish

URI

http://aims.fao.org/aos/agrovoc/c_6623

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RDF/XML TURTLE JSON-LD Created 11/20/11, last modified 9/26/23