Concept information
PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2005-08-19T00:00:00Z
skos:notation: 5640
DEFINITION
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Peanut butter is a food paste or spread made from ground dry-roasted peanuts. It often contains additional ingredients that modify the taste or texture, such as salt, sweeteners, or emulsifiers. Peanut butter is popular in many countries.
(en)Source: https://en.wikipedia.org/wiki/Peanut_butter
Created: 12/4/18
BROADER CONCEPT
- ไขมันพืช (th)
- ผลิตภัณฑ์พืชจำพวกนัท (th)
IS MADE FROM
- ถั่วลิสง (th)
IN OTHER LANGUAGES
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Arabic
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Chinese
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Czech
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English
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peanut butterCreated: 1981-01-09T00:00:00Z
skos:notation: 5640
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beurre d'arachideCreated: 1981-01-21T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
skos:notation: 5640
French
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Georgian
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German
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Hindi
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Hungarian
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Italian
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Japanese
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Korean
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Lao
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Persian
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Polish
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Masło arachidoweCreated: 2006-12-19T00:00:00Z
skos:notation: 61768
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pasta de amendoimCreated: 1998-08-04T00:00:00Z
Last modified: 2021-06-16T21:24:42Z
skos:notation: 5640
Portuguese
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Romanian
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Russian
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Slovak
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Spanish
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Mantequilla de cacahuateCreated: 1987-04-14T00:00:00Z
skos:notation: 22865
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Swahili
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siagi ya karangaCreated: 2022-05-26T10:42:42Z
skos:notation: 3b452045
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fıstık ezmesiCreated: 2011-11-20T20:20:05Z
Last modified: 2018-12-04T13:12:44.682+01:00
skos:notation: 5640
Turkish