Concept information
There is no term for this concept in this language.
PREFERRED TERM
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DEFINITION
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Corn steep liquor is a by-product of corn wet-milling. A viscous concentrate of corn solubles which contains amino acids, vitamins and minerals, it is an important constituent of some growth media.
(en)Source: https://en.wikipedia.org/wiki/Corn_steep_liquor
Created: 7/11/19
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Mısır işlemenin ilk aşaması olan ıslatma işlemi boyunca kullanılan, özütlenmiş proteinleri, amino asitleri ve önemli besin ögelerini içeren, hayvan yemlerinde derişik sıvı protein desteği, biyosüreçlerde ise azot kaynağı olarak kullanılan su
(tr)Source: http://www.tubaterim.gov.tr/
Created: 7/11/19
BROADER CONCEPT
- milling by-products (en)
IN OTHER LANGUAGES
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Arabic
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Belarusian
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English
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French
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German
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Italian
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koruzna omakalna vodica
Created: 2019-07-13T16:52:17.802+02:00
skos:notation: 54d99a8f
Slovenian
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Spanish
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Turkish
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mısır maserasyon sıvısı
Created: 2019-07-11T11:20:59.141+02:00
skos:notation: 59d4717b
URI
http://aims.fao.org/aos/agrovoc/c_54d99a8f
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