organoleptic properties - Agrovoc

properties > quality > organoleptic properties

Preferred term

organoleptic properties

Properties that can be perceived by sense organs.
Source: http://www.eionet.europa.eu/gemet/concept?cp=11816
Created: 5/25/10
Last modified: 5/25/10
(en)

quality (en)

flavour (en)
juiciness (en)
odour (en)
off flavours (en)
palatability (en)
tenderness (en)

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1989-10-04T00:00:00Z

Last modified: 2013-08-28T21:03:44Z

Notation: 28246

appetibility (en)
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1997-08-12T00:00:00Z

Notation: 36357

organoleptic quality (en)
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1999-01-21T00:00:00Z

Notation: 37164

organoleptic traits (en)
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2019-10-15T13:26:59.277+02:00

Notation: ac49bdb2

sensory properties (en)

freshness (en)
olfaction (en)

organoleptic analysis (en)

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2002-12-12T00:00:00Z

Notation: 5399

خواص مذاقية

Arabic
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2002-12-12T00:00:00Z

Notation: 5399

感官特性

Chinese
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2002-12-12T00:00:00Z

Notation: 37164

感官特点
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2021-11-08T10:40:42Z

Notation: c9d51c11

感官性能
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2002-12-12T00:00:00Z

Notation: 36357

感官质量
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2003-03-27T00:00:00Z

Notation: 5399

organoleptické vlastnosti

Czech
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2003-03-27T00:00:00Z

Last modified: 2013-08-28T21:03:42Z

Notation: 28246

lákavost
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2003-03-27T00:00:00Z

Notation: 36357

organoleptická kvalita
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2003-03-27T00:00:00Z

Notation: 37164

organoleptické charakteristiky
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1981-01-21T00:00:00Z

Last modified: 2021-06-02T09:56:34

Notation: 5399

propriété organoleptique

French
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1997-08-12T00:00:00Z

Last modified: 2024-01-19T14:55:12

Notation: 36357

qualité organoleptique
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1999-01-21T00:00:00Z

Last modified: 2024-01-19T14:55:02

Notation: 37164

trait organoleptique
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1996-12-24T00:00:00Z

Last modified: 2019-11-15T14:45:00Z

Notation: 5399

organoleptische Eigenschaft

German
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1997-03-11T00:00:00Z

Last modified: 2021-04-16T11:07:21

Notation: 28246

Appetitanregungsvermögen
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1997-08-12T00:00:00Z

Last modified: 2021-04-16T11:07:32

Notation: 36357

Genussqualität
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1999-01-21T00:00:00Z

Last modified: 2021-04-16T11:07:42

Notation: 37164

organoleptisches Merkmal
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1981-01-09T00:00:00Z

Notation: 5399

ज्ञानेंद्रिय सुग्राहृय गुण

Hindi
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1989-10-04T00:00:00Z

Notation: 28246

क्षुधा क्षमता
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1997-08-12T00:00:00Z

Notation: 36357

ज्ञानेंद्रिय सुग्राहृय गुणवत्ता
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1999-01-21T00:00:00Z

Notation: 37164

ज्ञानेंद्रिय सुग्राहृय लक्षण / चिन्ह
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2006-12-06T00:00:00Z

Notation: 5399

organoleptikus tulajdonság

Hungarian
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2006-12-06T00:00:00Z

Notation: 37164

organoleptikus jelleg
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2006-12-06T00:00:00Z

Notation: 36357

organoleptikus minõség
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2006-12-20T00:00:00Z

Notation: 5399

Proprietà organolettiche

Italian
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2006-11-13T00:00:00Z

Notation: 28246

Appetibilità
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2007-03-26T00:00:00Z

Notation: 37164

Caratteri organolettici
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2007-03-26T00:00:00Z

Notation: 36357

Qualità organolettica
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2005-08-09T00:00:00Z

Notation: 5399

官能特性

Japanese
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2005-08-09T00:00:00Z

Notation: 37164

官能的特性、官能特性
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2005-08-09T00:00:00Z

Notation: 36357

官能的品質、官能検査上の品質、官能による品質
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2005-08-09T00:00:00Z

Notation: 28246

食欲増進
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2009-12-02T00:00:00Z

Notation: 5399

관능특성

Korean
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2005-12-16T00:00:00Z

Notation: 5399

ຄຸນລັກສະນະປະສາດສຳຜັດ

Lao
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2007-04-20T00:00:00Z

Notation: 5399

خواص ارگانولپتیکی

Persian
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2007-04-20T00:00:00Z

Notation: 36357

كيفيت ارگانولپتيكي
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2007-04-20T00:00:00Z

Notation: 37164

ويژگي‌هاي حواس
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2006-12-19T00:00:00Z

Notation: 5399

Cecha sensoryczna

Polish
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2006-12-19T00:00:00Z

Notation: 28246

Apetyczność
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2006-12-19T00:00:00Z

Notation: 37164

Cecha organoleptyczna
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2006-12-19T00:00:00Z

Notation: 36357

Jakość organoleptyczna
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2006-12-19T00:00:00Z

Notation: 61630

Jakość sensoryczna
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1998-08-04T00:00:00Z

Last modified: 2021-06-16T21:24:42Z

Notation: 5399

propriedade organoléptica

Portuguese
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1998-08-04T00:00:00Z

Last modified: 2021-06-16T21:24:42Z

Notation: 28246

apetibilidade
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2003-06-03T00:00:00Z

Last modified: 2021-06-16T21:24:42Z

Notation: 37164

característica organoléptica
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2003-06-03T00:00:00Z

Last modified: 2021-06-16T21:24:42Z

Notation: 36357

qualidade organoléptica
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2019-10-23T09:11:54.481+02:00

Notation: 5399

proprietăţi organoleptice

Romanian
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2019-10-23T09:16:18.931+02:00

Notation: 5fc66b50

calităţi organoleptice
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2019-10-23T09:17:10.163+02:00

Notation: 728f3165

caracteristici organoleptice
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2009-04-14T00:00:00Z

Notation: 5399

органолептические свойства

Russian
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2009-04-14T00:00:00Z

Notation: 37164

органолептические характеристики
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2009-04-14T00:00:00Z

Notation: 36357

органолептическое качество
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2020-04-24T11:14:11.74+02:00

Notation: 5399

органолептичка својства

Serbian
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2005-12-16T00:00:00Z

Notation: 5399

organoleptické vlastnosti

Slovak
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2024-07-03T16:11:42Z

Notation: 5399

Propiedad organoléptica

Spanish
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1989-10-04T00:00:00Z

Notation: 28246

Apetecibilidad
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1997-08-12T00:00:00Z

Notation: 36357

Calidad organoléptica
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1987-04-13T00:00:00Z

Notation: 22298

Gusto
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2019-10-15T13:27:23.963+02:00

Notation: 94d1036d

Propiedades sensoriales
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1999-01-21T00:00:00Z

Notation: 37164

Rasgos organolépticos
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2022-02-25T15:03:42Z

Notation: 5399

mali ya organoleptic

Swahili
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2012-02-03T16:57:19Z

Last modified: 2012-02-03T16:57:19Z

Notation: 5399

సంవేదక ధర్మాలు

Telugu
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2012-02-03T16:57:20Z

Last modified: 2012-02-03T16:57:20Z

Notation: 36357

సంవేదక గుణము
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2012-02-03T16:57:22Z

Last modified: 2012-02-03T16:57:22Z

Notation: 37164

సంవేదక లక్షణాలు
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2005-08-19T00:00:00Z

Notation: 5399

คุณสมบัติทางประสาทสัมผัส

Thai
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2005-08-19T00:00:00Z

Notation: 28246

ความอยากอาหาร
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2005-08-19T00:00:00Z

Notation: 36357

คุณภาพทางประสาทสัมผัส
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2005-08-19T00:00:00Z

Notation: 37164

คุณลักษณะทางประสาทสัมผัส
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2011-11-20T20:19:23Z

Last modified: 2014-07-03T19:55:31Z

Notation: 5399

duyusal özellik

Turkish
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2011-11-20T21:11:08Z

Last modified: 2014-07-03T19:55:42Z

Notation: 36357

duyusal kalite
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2011-11-20T21:13:02Z

Last modified: 2014-07-03T19:55:40Z

Notation: 37164

duyusal vasıf
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2011-11-20T20:53:34Z

Last modified: 2014-07-03T19:55:18Z

Notation: 28246

iştahlılık
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2011-11-20T21:11:09Z

Last modified: 2014-07-03T19:55:23Z

Notation: 1339129619604

organoleptik kalite
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2011-11-20T20:19:23Z

Last modified: 2014-07-03T19:55:31Z

Notation: 1339129619592

organoleptik özellik
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2011-11-20T21:13:02Z

Last modified: 2014-07-03T19:55:44Z

Notation: 1339129619580

organoleptik vasıf
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2022-02-14T21:37:21

Notation: 5399

органолептичні властивості

Ukrainian
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http://aims.fao.org/aos/agrovoc/c_5399

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