Concept information
PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2006-05-08T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
skos:notation: 49890
DEFINITION
-
Anatomy is the branch of biology concerned with the study of the structure of organisms and their parts
(en)Source: https://en.wikipedia.org/wiki/Anatomy
Created: 12/21/19
BROADER CONCEPT
- biologie (fr)
NARROWER CONCEPTS
- anatomie animale (fr)
- anatomie pathologique (fr)
- anatomie végétale (fr)
- histologie (fr)
STUDY
- ultrastructure (fr)
IN OTHER LANGUAGES
-
Arabic
-
Chinese
-
Czech
-
English
-
Georgian
-
German
-
Italian
-
Korean
-
Norwegian Bokmål
-
Norwegian Nynorsk
-
Romanian
-
Russian
-
Spanish
-
Swahili
-
Turkish
-
Ukrainian
URI
http://aims.fao.org/aos/agrovoc/c_49890
{{toUpperCase label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}