Concept information
PREFERRED TERM
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2006-12-06T00:00:00Z
skos:notation: 4037
DEFINITION
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Es el producto preparado con fruta(s) entera(s) o en trozos, pulpa y/o puré de fruta(s) concentrado y/o sin concentrar, mezclado con productos alimentarios que confieren un sabor dulce, con o sin la adición de agua y elaborado hasta adquirir una consistencia adecuada.
(es)Created: 4/16/24
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Jam is the product brought to a suitable consistency, made from the whole fruit, pieces of fruit, the unconcentrated and/or concentrated fruit pulp or fruit puree, of one or more kinds of fruit, which is mixed with foodstuffs with sweetening properties, with or without the addition of water. (en)
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Le produit préparé à partir de fruit(s) entier(s) ou en morceaux, de pulpe et/ou de purée concentrées ou non concentrées, d’une ou plusieurs sortes de fruits, mélangés avec des denrées alimentaires conférant une saveur sucrée, avec ou sans adjonction d’eau, jusqu’à l’obtention d’une consistance adéquate.
(fr)Created: 4/16/24
BROADER CONCEPT
- gyümölcstermék (hu)
IN OTHER LANGUAGES
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Arabic
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Chinese
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Czech
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English
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French
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Georgian
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German
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Konfitüre
Created: 2012-05-31T22:24:51Z
Last modified: 2012-05-31T22:49:55Z
skos:notation: 1338474291140
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Hindi
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Confetture
Created: 2006-11-22T00:00:00Z
Last modified: 2018-12-06T15:26:52.532+01:00
skos:notation: 4037
Italian
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Japanese
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Korean
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Lao
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Norwegian Bokmål
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Persian
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Polish
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Konfitura
Created: 2006-12-19T00:00:00Z
skos:notation: 61612
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Portuguese
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Russian
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конфитюр
Created: 2009-04-06T00:00:00Z
skos:notation: 29286
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Slovak
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Spanish
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Swahili
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Thai
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Turkish
URI
http://aims.fao.org/aos/agrovoc/c_4037
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