Concept information
PREFERRED TERM
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2020-01-22T07:35:52.839+01:00
skos:notation: 35681
DEFINITION
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Potato flour is made from whole peeled potatoes, cooked, dried and ground into a fine powder. Potato flour includes fiber, protein, and flavor, while potato starch is pure flavorless starch.
(en)Created: 1/6/23
BROADER CONCEPT
- non-cereal flours (en)
- potato products (en)
IS DERIVED FROM
- კარტოფილი (ka)
INCLUDED IN
- non-cereal flours (en)
IN OTHER LANGUAGES
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Arabic
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Chinese
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Czech
-
English
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farine de pomme de terre
Created: 1996-10-18T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
skos:notation: 35681
French
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German
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Hindi
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Hungarian
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Italian
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Japanese
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Norwegian Bokmål
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Persian
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Polish
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farinha de batata
Created: 1998-08-04T00:00:00Z
skos:notation: 35681
Last modified: 2021-06-16T21:24:42Z
Portuguese
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farinha de batata
Created: 1998-08-04T00:00:00Z
skos:notation: 35681
Last modified: 2021-06-16T21:24:42Z
Portuguese (Brazil)
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făină de cartof
Created: 2016-05-11T16:32:41Z
Last modified: 2016-07-11T20:43:49Z
skos:notation: 35681
Romanian
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Russian
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Slovak
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Spanish
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Swahili
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Thai
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Turkish
URI
http://aims.fao.org/aos/agrovoc/c_35681
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