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Concept information

There is no term for this concept in this language.

PREFERRED TERM

 

DEFINITION

  • Proximate composition is the term usually used in the field of feed/food and means the 6 components of moisture, crude protein, ether extract, crude fiber, crude ash and nitrogen free extracts, which are expressed as the content (%) in the feed, respectively. (en)

HAS COMPONENT

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URI

http://aims.fao.org/aos/agrovoc/c_32803

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RDF/XML TURTLE JSON-LD Created 11/20/11, last modified 8/27/21