Concept information
Preferred term

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 1981-01-09T00:00:00Z
Notation: 3209
Definition
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                   A gummy material obtained from animal tissues by boiling.
                  (en) A gummy material obtained from animal tissues by boiling.
                  (en)Created: 7/5/24 
Broader concept
- animal protein (en)
Narrower concepts
- isinglass (en)
- protan jelly (en)
Entry terms
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                     gelatine (en) gelatine (en)void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2014-07-10T15:49:33Z Notation: 320979afab10 
Is part of subvocabulary
- Chemicals
Is used as
- stabilizers (en)
In other languages
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                 هلام هلامvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2002-12-12T00:00:00Z Notation: 3209 Arabic 
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                 明胶 明胶void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2002-12-12T00:00:00Z Notation: 3209 Chinese 
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                 动物胶 动物胶void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2014-07-10T15:49:33Z Notation: 320953a4d9cb 
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                 želatina želatinavoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2003-03-27T00:00:00Z Notation: 3209 Czech 
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                 aspik aspikvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2014-07-10T15:49:33Z Notation: 320907bb751a 
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                 gélatine gélatinevoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 1981-01-21T00:00:00Z Last modified: 2021-05-24T17:34:42Z Notation: 3209 French 
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                 ჟელატინი ჟელატინიvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2017-08-10T09:26:26Z Last modified: 2017-08-11T16:10:54Z Notation: 3209 Georgian 
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                 Gelatine Gelatinevoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 1996-12-24T00:00:00Z Notation: 3209 German 
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                 सरेस सरेसvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 1981-01-09T00:00:00Z Notation: 3209 Hindi 
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                 जिलेटाईन जिलेटाईनvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2014-07-10T15:49:33Z Notation: 3209ae206b8d 
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                 csontenyv csontenyvvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2006-12-06T00:00:00Z Notation: 3209 Hungarian 
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                 zselatin zselatinvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2014-07-10T15:49:33Z Notation: 320951993850 
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                 Gelatina Gelatinavoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2006-10-30T00:00:00Z Notation: 3209 Italian 
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                 Colla di pesce Colla di pescevoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2014-07-10T15:49:33Z Notation: 320978a0eca1 
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                 ゼラチン ゼラチンvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2005-08-09T00:00:00Z Notation: 3209 Japanese 
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                 젤라틴 젤라틴void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2009-12-02T00:00:00Z Notation: 3209 Korean 
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                 정제아교 정제아교void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2014-07-10T15:49:33Z Notation: 32096a1234d9 
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                 ໂປຣຕີນສັງເຄາະ ໂປຣຕີນສັງເຄາະvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2005-12-16T00:00:00Z Notation: 3209 Lao 
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                 ວຸ້ນໂປຣຕີນຈາກໜັງ ວຸ້ນໂປຣຕີນຈາກໜັງvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2014-07-10T15:49:33Z Notation: 3209a58355dc 
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                 ژلاتین ژلاتینvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2007-04-20T00:00:00Z Notation: 3209 Persian 
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                 Żelatyna Żelatynavoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2006-12-19T00:00:00Z Notation: 3209 Polish 
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                 gelatina gelatinavoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 1998-08-04T00:00:00Z Last modified: 2021-06-16T21:24:42Z Notation: 3209 Portuguese 
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                 gelatina gelatinavoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2023-08-28T17:26:42Z Notation: 3209 Portuguese (Brazil) 
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                 gelatină gelatinăvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2015-12-16T07:39:54Z Last modified: 2015-12-18T16:11:35Z Notation: 3209 Romanian 
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                 желатин желатинvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2009-03-25T00:00:00Z Notation: 3209 Russian 
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                 желатин желатинvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2021-09-03T09:09:42 Notation: 3209 Serbian 
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                 želatína želatínavoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2005-12-16T00:00:00Z Notation: 3209 Slovak 
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                 Gelatina Gelatinavoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 1981-01-23T00:00:00Z Notation: 3209 Spanish 
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                 jelatini jelatinivoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2022-04-29T10:51:42Z Notation: 3209 Swahili 
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                 gundi-gundi gundi-gundivoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2022-04-29T10:51:42Z Notation: f039a622 
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                 เจลาติน เจลาตินvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2005-08-19T00:00:00Z Notation: 3209 Thai 
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                 jelatin jelatinvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc Created: 2011-11-20T20:11:33Z Last modified: 2014-07-03T19:03:51Z Notation: 3209 Turkish