Concept information
PREFERRED TERM
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2022-02-18T11:32:26
Last modified: 2022-11-25T15:16:29
skos:notation: 2c6db1e1
DEFINITION
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Amination is the process by which an amine group is introduced into an organic molecule. This type of reaction is important because organonitrogen compounds are pervasive.
(en)
Source: https://en.wikipedia.org/wiki/Amination
Created: 2/18/22
BROADER CONCEPT
- химические реакции (ru)
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URI
http://aims.fao.org/aos/agrovoc/c_2c6db1e1
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