Concept information
PREFERRED TERM
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2022-11-28T13:58:22
skos:notation: 288aabc5
DEFINITION
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Sichuan pepper, also known as Szechuan pepper, Szechwan pepper, Chinese prickly ash, Chinese pepper, Timut pepper and mala pepper, is a spice commonly used in Sichuan cuisine.
(en)Source: https://en.wikipedia.org/wiki/Sichuan_pepper
Created: 11/28/22
BROADER CONCEPT
- Spezie (it)
ENTRY TERMS
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Pepe giapponese (it)
Created: 2007-03-15T00:00:00Z
skos:notation: 11877
IS PRODUCED BY
IN OTHER LANGUAGES
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Arabic
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Chinese
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日本胡椒粉
Created: 2002-12-12T00:00:00Z
skos:notation: 11877
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Czech
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žlutodřev peprný
Created: 2003-03-27T00:00:00Z
Last modified: 2013-08-29T21:07:22Z
skos:notation: 11877
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English
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Japan pepper
Created: 1981-01-26T00:00:00Z
skos:notation: 11877
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French
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poivrier du japon
Created: 1987-01-26T00:00:00Z
Last modified: 2021-05-24T12:26:10
skos:notation: 11877
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German
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Japanischer Pfeffer
Created: 1997-03-11T00:00:00Z
skos:notation: 11877
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Hindi
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जापान मिर्च
Created: 1981-01-26T00:00:00Z
skos:notation: 11877
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Hungarian
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japánbors
Created: 2006-12-06T00:00:00Z
skos:notation: 11877
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Persian
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فلفل ژاپنی
Created: 2007-04-20T00:00:00Z
skos:notation: 11877
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Polish
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Żółtokrzew pieprzowy
Created: 2006-12-19T00:00:00Z
skos:notation: 11877
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Portuguese
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pimenta japonesa
Created: 1998-08-04T00:00:00Z
Last modified: 2022-11-28T14:00:11
skos:notation: 11877
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Russian
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японский перец
Created: 2009-08-25T00:00:00Z
skos:notation: 11877
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Spanish
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Swahili
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Turkish
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Japon biberi
Created: 2011-11-20T20:34:24Z
Last modified: 2011-11-20T20:34:24Z
skos:notation: 11877