Concept information
PREFERRED TERM
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2009-04-07T00:00:00Z
skos:notation: 28356
DEFINITION
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Meat emulsion is a two-phase system, with the dispersed phase consisting of either solid or liquid fat particles and the continuous phase being the water containing salts and dissolved, gelled and suspended proteins. Thus they can be classified as oil-in-water emulsion.
(en)
Source: https://en.wikipedia.org/wiki/Meat_emulsion
Created: 1/28/22
BROADER CONCEPT
- мясные продукты (ru)
IN OTHER LANGUAGES
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إستحلاب اللحوم
Created: 2002-12-12T00:00:00Z
skos:notation: 28356
Arabic
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肉糜
Created: 2002-12-12T00:00:00Z
skos:notation: 28356
Chinese
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masová emulze
Created: 2003-03-27T00:00:00Z
skos:notation: 28356
Czech
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meat emulsions
Created: 1989-10-04T00:00:00Z
skos:notation: 28356
English
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émulsion de viande
Created: 1989-10-04T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
skos:notation: 28356
French
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Fleischbrät
Created: 2012-01-23T19:33:01Z
Last modified: 2015-03-12T18:25:57Z
skos:notation: 1327318381637
German
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मांस-सत्व अर्क
Created: 1989-10-04T00:00:00Z
skos:notation: 28356
Hindi
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húsemulzió
Created: 2006-12-06T00:00:00Z
skos:notation: 28356
Hungarian
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Emulsioni di carne
Created: 2006-12-29T00:00:00Z
skos:notation: 28356
Italian
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ミートエマルジョン
Created: 2005-08-09T00:00:00Z
skos:notation: 28356
Japanese
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ຊີ້ນອີມຸລຊັນ
Created: 2005-12-16T00:00:00Z
skos:notation: 28356
Lao
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kjøttemulsjoner
Created: 2022-01-28T15:43:29
skos:notation: 28356
Norwegian Bokmål
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امولسیونهای گوشت
Created: 2007-04-20T00:00:00Z
skos:notation: 28356
Persian
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Emulsja mięsna
Created: 2006-12-19T00:00:00Z
skos:notation: 28356
Polish
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emulsão de carne
Created: 1998-08-04T00:00:00Z
skos:notation: 28356
Last modified: 2021-06-16T21:24:42Z
Portuguese
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emulsão de carne
Created: 1998-08-04T00:00:00Z
skos:notation: 28356
Last modified: 2021-06-16T21:24:42Z
Portuguese (Brazil)
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emulsii de carne
Created: 2020-08-06T12:06:03.82+02:00
skos:notation: 28356
Romanian
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mäsové emulzie
Created: 2005-12-16T00:00:00Z
skos:notation: 28356
Slovak
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Emulsión de carne
Created: 1989-10-04T00:00:00Z
skos:notation: 28356
Spanish
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emalshani ya nyama
Created: 2022-04-29T10:51:42Z
skos:notation: 28356
Swahili
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gandisha nyama
Created: 2022-04-29T10:51:42Z
skos:notation: db396780
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การรวมตัวของเนื้อ
Created: 2005-08-19T00:00:00Z
skos:notation: 28356
Thai
-
et emülsiyonları
Created: 2011-11-20T20:53:53Z
Last modified: 2014-07-03T18:50:56Z
skos:notation: 28356
Turkish
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фаршеві емульсії
Created: 2020-08-10T00:25:16.982+02:00
skos:notation: 28356
Ukrainian