Concept information
PREFERRED TERM
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2002-12-12T00:00:00Z
skos:notation: 2137
DEFINITION
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The removal of an amino group (NH2) from a chemical compound.
(en)
Source: https://lod.nal.usda.gov/nalt/7826
Created: 2/18/22
BROADER CONCEPT
- تفاعلات كيميائية (ar)
INCLUDED IN
- أيض البروتين (ar)
MAKE USE OF
- هيدرولازات (ar)
IN OTHER LANGUAGES
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Chinese
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脱氨基作用
Created: 2002-12-12T00:00:00Z
Last modified: 2021-11-08T10:40:42Z
skos:notation: 2137
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Czech
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English
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French
-
Georgian
-
German
-
Hindi
-
Hungarian
-
Italian
-
Japanese
-
Korean
-
Lao
-
Persian
-
دآمیناسیون
Created: 2007-04-20T00:00:00Z
skos:notation: 76483
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Polish
-
Portuguese
-
Romanian
-
Russian
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Slovak
-
Spanish
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Thai
-
Turkish
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aminsizleme
Created: 2011-11-20T20:04:36Z
Last modified: 2013-08-27T20:13:20Z
skos:notation: 1339129799652
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Ukrainian
URI
http://aims.fao.org/aos/agrovoc/c_2137
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