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فراورده‌ها > فراورده‌های فراوری‌شده > فراورده‌های فراوری‌شده گیاهی > صمغ‌ها > صمغ گزانتان
substances (en) > تراوه‌ها > plant exudates (en) > صمغ‌ها > صمغ گزانتان

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2007-04-20T00:00:00Z

skos:notation: 16204

صمغ گزانتان  

DEFINITION

  • Xanthan gum is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer that prevents ingredients from separating.

    Created: 11/1/24

    (en)

BROADER CONCEPT

IS USED AS

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_16204

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RDF/XML TURTLE JSON-LD Created 8/22/86, last modified 11/1/24