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látky > zákysy

Preferred term

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2003-03-27T00:00:00Z

Notation: 16046

zákysy  

Definition

  • Information oğurt, tereyağı, peynir, sosis, turşu, zeytin, silaj gibi fermente süt, et ve sebze ürünlerinin kendilerine özgü yapıları ile beğenilen tat ve aromalarının oluşmasını sağlamak amacıyla kullanılan, istenen özelliklere sahip ve çoğunlukla laktik asit bakterilerinden oluşan saf kültür.

    Source: http://terim.tuba.gov.tr/

    Created: 5/8/24

     (tr)

Broader concept

Narrower concepts

Entry terms

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2003-03-27T00:00:00Z

    Notation: 35071

    mikrobiální startery (cs)
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2003-03-27T00:00:00Z

    Notation: 35069

    startéry kvašených produktů (cs)
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2003-03-27T00:00:00Z

    Notation: 35070

    startéry kysaných produktů (cs)

Is composed of

Is use of

Is used in

In other languages

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2002-12-12T00:00:00Z

    Notation: 16046

    مزارع البادئات

    Arabic

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2002-12-12T00:00:00Z

    Notation: 16046

    发酵剂培养物

    Chinese

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2002-12-12T00:00:00Z

    Notation: 35069

    发酵品的发酵剂
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2002-12-12T00:00:00Z

    Notation: 35070

    发酵品引子
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2002-12-12T00:00:00Z

    Notation: 35071

    微生物发酵剂
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1986-02-04T00:00:00Z

    Notation: 16046

    starter cultures

    English

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1996-07-02T00:00:00Z

    Notation: 35070

    cultured product starters
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1996-07-02T00:00:00Z

    Notation: 35069

    fermented product starters
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1996-07-02T00:00:00Z

    Notation: 35071

    microbial starters
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1986-02-04T00:00:00Z

    Last modified: 2021-05-24T17:34:42Z

    Notation: 16046

    culture starter

    French

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1989-10-09T00:00:00Z

    Last modified: 2021-05-24T17:34:42Z

    Notation: 28985

    levain
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1996-07-01T00:00:00Z

    Last modified: 2021-05-24T17:34:42Z

    Notation: 35071

    starter microbien
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1996-07-01T00:00:00Z

    Last modified: 2021-05-24T17:34:42Z

    Notation: 35069

    starter produit fermenté
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1996-12-24T00:00:00Z

    Notation: 16046

    Starterkultur

    German

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1997-06-06T00:00:00Z

    Last modified: 2021-08-06T12:22:06

    Notation: 35071

    mikrobieller Starter
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1986-02-04T00:00:00Z

    Notation: 16046

    प्रवर्तक संवर्धन

    Hindi

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1996-07-02T00:00:00Z

    Notation: 35069

    किण्वित उत्पाद प्रेरक
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1996-07-02T00:00:00Z

    Notation: 35070

    संवर्धित उत्पाद प्रर्वतक
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1996-07-02T00:00:00Z

    Notation: 35071

    सूक्ष्मजीवी उत्प्रेरक्
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-12-06T00:00:00Z

    Notation: 16046

    starterkultúra

    Hungarian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-12-06T00:00:00Z

    Notation: 35071

    mikrobiális starter
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-07-31T00:00:00Z

    Notation: 16046

    Colture starter

    Italian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2007-03-22T00:00:00Z

    Notation: 35071

    Starter microbici
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2007-02-22T00:00:00Z

    Notation: 35070

    Starter per prodotti addizionati di microrganismi
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2007-03-08T00:00:00Z

    Notation: 35069

    Starter per prodotti fermentati
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-08-09T00:00:00Z

    Notation: 16046

    スタータ培養

    Japanese

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-08-09T00:00:00Z

    Notation: 35070

    発酵スターター
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-08-09T00:00:00Z

    Notation: 35069

    発酵製品のスターター
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-08-09T00:00:00Z

    Notation: 35071

    微生物スターター
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2009-12-02T00:00:00Z

    Notation: 16046

    종균배양

    Korean

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2007-04-20T00:00:00Z

    Notation: 16046

    کشت‌های آغازگر

    Persian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2007-04-20T00:00:00Z

    Notation: 35069

    آغازگرهای فراورده تخمیری
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2007-04-20T00:00:00Z

    Notation: 35070

    آغازگرهاي فراورده کشت‌شده
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2007-04-20T00:00:00Z

    Notation: 35071

    آغازگرهاي ميكروبي
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-12-19T00:00:00Z

    Notation: 16046

    Kultury starterowe

    Polish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-12-19T00:00:00Z

    Notation: 35070

    Starter hodowlany
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-12-19T00:00:00Z

    Notation: 35071

    Starter mikrobiologiczny
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-12-19T00:00:00Z

    Notation: 35069

    Starter produktów fermentacji
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1998-08-04T00:00:00Z

    Last modified: 2021-06-16T21:24:42Z

    Notation: 16046

    cultura iniciadora

    Portuguese

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1998-08-04T00:00:00Z

    Last modified: 2021-06-16T21:24:42Z

    Notation: 35070

    cultura de arranque
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1998-08-04T00:00:00Z

    Last modified: 2021-06-16T21:24:42Z

    Notation: 35071

    cultura iniciadora microbiana
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1998-08-04T00:00:00Z

    Last modified: 2021-06-16T21:24:42Z

    Notation: 35069

    starter dos produtos fermentados
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2023-12-14T08:58:00

    Notation: 16046

    culturi starter

    Romanian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2009-04-20T00:00:00Z

    Notation: 16046

    заквасочные культуры

    Russian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2009-04-20T00:00:00Z

    Notation: 35069

    закваска сброженным продуктом
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2009-04-20T00:00:00Z

    Notation: 35070

    закваска сквашенным продуктом
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2009-04-20T00:00:00Z

    Notation: 35071

    микробные закваски
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2021-12-06T12:58:59

    Notation: 16046

    стартер културе

    Serbian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-12-16T00:00:00Z

    Notation: 16046

    zákvasy

    Slovak

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-12-16T00:00:00Z

    Notation: 35071

    mikrobiálne štartéry
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-12-16T00:00:00Z

    Notation: 35069

    štartéry fermentovaných produktov
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-12-16T00:00:00Z

    Notation: 35070

    štartéry kvasených produktov
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2024-07-03T16:11:42Z

    Notation: 16046

    Cultivo iniciador

    Spanish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1996-07-01T00:00:00Z

    Notation: 35071

    Iniciadores microbianos
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1996-07-01T00:00:00Z

    Notation: 35069

    Starter productos fermentados
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2023-11-29T14:50:42Z

    Notation: 16046

    tamaduni za mshindanishi

    Swahili

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2012-02-03T16:38:38Z

    Last modified: 2012-02-03T16:38:38Z

    Notation: 35069

    తోడుకు వాడేవి

    Telugu

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-08-19T00:00:00Z

    Notation: 16046

    เชื้อบริสุทธิ์เริ่มต้น

    Thai

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-08-19T00:00:00Z

    Notation: 35071

    จุลินทรีย์เริ่มต้นปฏิกิริยา
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-08-19T00:00:00Z

    Notation: 35070

    เชื้อเริ่มต้นการเพาะเลี้ยง
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-08-19T00:00:00Z

    Notation: 35069

    เชื้อเริ่มต้นการหมัก
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2011-11-20T20:42:21Z

    Last modified: 2017-11-20T12:02:35Z

    Notation: 16046

    starter kültür

    Turkish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2011-11-20T20:42:21Z

    Last modified: 2017-11-20T12:02:36Z

    Notation: 1339129818973

    başlatıcı kültür
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2011-11-20T21:08:21Z

    Last modified: 2017-11-20T12:02:36Z

    Notation: 35069

    fermente ürün starteri
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2011-11-20T21:08:22Z

    Last modified: 2017-11-20T12:02:37Z

    Notation: 35070

    kültürlenmiş ürün starteri
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2011-11-20T21:08:22Z

    Last modified: 2022-11-15T09:36:34

    Notation: 35071

    mikrobiyal starter
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2020-06-04T20:45:44.22+02:00

    Notation: 16046

    заквасочні культури

    Ukrainian

URI

http://aims.fao.org/aos/agrovoc/c_16046

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