Concept information
There is no term for this concept in this language.
PREFERRED TERM
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DEFINITION
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Fruit characteristics are criteria used to determine the features of fruit varieties and to distinguish them from each other.
(en)Created: 11/18/22
BROADER CONCEPT
- 生物学的特性 (ja)
NARROWER CONCEPTS
- fruit colour (en)
- fruit size (en)
- fruit texture (en)
- fruit weight (en)
IN OTHER LANGUAGES
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English
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French
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Russian
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Spanish
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Swahili
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Turkish
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Ukrainian
URI
http://aims.fao.org/aos/agrovoc/c_012f6226
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