Concept information
PREFERRED TERM
![](resource/pics/about.png)
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 1981-01-09T00:00:00Z
skos:notation: 1851
BROADER CONCEPT
- heat treatment (en)
NARROWER CONCEPTS
- baking (en)
CAUSES
- cooking losses (en)
INCLUDED IN
- home economics (en)
- housework (en)
MAKE USE OF
- cooking methods (en)
- kitchens (en)
- ovens (en)
- stoves (en)
USES PROCESS
IN OTHER LANGUAGES
-
Arabic
-
Chinese
-
烹调
Created: 2002-12-12T00:00:00Z
Last modified: 2021-08-27T15:24:42Z
skos:notation: 1851
-
Czech
-
French
-
German
-
Hindi
-
Hungarian
-
Italian
-
Japanese
-
Korean
-
Lao
-
Norwegian Bokmål
-
Persian
-
Polish
-
Portuguese
-
Portuguese (Brazil)
-
Russian
-
Slovak
-
Spanish
-
Swahili
-
Thai
-
Turkish
URI
http://aims.fao.org/aos/agrovoc/c_1851
{{toUpperCase label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}