Skip to main content

Concept information

There is no term for this concept in this language.

PREFERRED TERM

 

DEFINITION

  • Feed adulteration is a subcategory of feed fraud in which the composition of the product is changed during the period of growth, storage, processing, transport or distribution of the feed products by i) addition of substances, ii) substitution of ingredients and/or iii) dilution of ingredients.

    Created: 6/6/24

    (en)

BROADER CONCEPT

HAS OBJECT OF ACTIVITY

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_33985

Download this concept:

RDF/XML TURTLE JSON-LD Created 2/3/12, last modified 7/3/24