Concept information
There is no term for this concept in this language.
PREFERRED TERM
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DEFINITION
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A reconstituted milk product is a product resulting from the addition of water to the dried or concentrated form of the product in the amount necessary to re-establish the appropriate water to solids ratio. (en)
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On entend par produit laitier reconstitué le produit obtenu par addition d’eau au produit en poudre ou concentré, en quantité nécessaire pour rétablir le rapport approprié entre l’eau et les matières sèches.
(fr)Created: 4/16/24
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Producto lácteo reconstituido es el producto lácteo resultante de la adición de agua a la forma deshidratada o concentrada del producto en la cantidad necesaria para restablecer la proporción apropiada del agua respecto del extracto seco.. (es)
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Yağsız süttozunun belirli oranda su içerisinde çözündürülmesiyle elde edilen süt; eşanlam: yeniden yapılandırılmış süt.
(tr)Source: http://www.tubaterim.gov.tr
Created: 10/3/18
BROADER CONCEPT
- milk products (en)
- reconstituted foods (en)
INCLUDES
- dried milk (en)
IN OTHER LANGUAGES
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Arabic
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Chinese
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Czech
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English
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lait reconstitué
Created: 1986-08-28T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
skos:notation: 16503
French
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Georgian
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rekonstituierte Milch
Created: 1996-12-24T00:00:00Z
Last modified: 2019-11-15T14:45:00Z
skos:notation: 16503
German
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Hindi
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Hungarian
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Italian
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Japanese
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Korean
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Susu bancuhan
Created: 2011-07-13T17:16:58Z
Last modified: 2011-07-13T17:34:00Z
skos:notation: 1310548618541
Malay
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Persian
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Polish
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leite reconstituido
Created: 1998-08-04T00:00:00Z
Last modified: 2021-06-16T21:24:42Z
skos:notation: 16503
Portuguese
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Romanian
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Russian
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Slovak
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Spanish
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Swahili
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Thai
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rekonstitüe süt
Created: 2011-11-20T20:43:34Z
Last modified: 2014-07-03T18:42:58Z
skos:notation: 16503
Turkish
URI
http://aims.fao.org/aos/agrovoc/c_16503
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