Concept information
PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2018-01-25T11:00:06Z
Last modified: 2018-01-25T12:33:57Z
skos:notation: bea5db85
DEFINITION
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A food system is defined as a system that embraces all the elements (environment, people, inputs, processes, infrastructure, institutions, markets and trade) and activities that relate to the production, processing, distribution and marketing, preparation and consumption of food and the outputs of these activities, including socio-economic and environmental outcomes.
(en)Source: http://www.un.org/en/issues/food/taskforce/pdf/All%20food%20systems%20are%20sustainable.pdf
Created: 1/25/18
BROADER CONCEPT
- systems (en)
NARROWER CONCEPTS
- agrifood systems (en)
IN OTHER LANGUAGES
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Arabic
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Chinese
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potravinové systémyCreated: 2019-07-02T11:20:01.779+02:00
Last modified: 2019-07-04T13:23:21.971+02:00
skos:notation: bea5db85
Czech
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systèmes alimentairesCreated: 2018-01-25T11:04:01Z
Last modified: 2018-01-25T12:33:56Z
skos:notation: bea5db85
French
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German
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Sistemi AlimentariCreated: 2018-01-25T11:04:13Z
Last modified: 2018-01-25T12:33:56Z
skos:notation: bea5db85
Italian
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Norwegian Bokmål
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Romanian
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продовольственных системCreated: 2018-01-25T11:04:52Z
Last modified: 2018-01-25T12:33:56Z
skos:notation: bea5db85
Russian
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Sistemas alimentariosCreated: 2018-01-25T11:02:28Z
Last modified: 2022-11-04T14:30:00
skos:notation: bea5db85
Spanish
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gıda sistemiCreated: 2018-02-06T13:46:56Z
Last modified: 2018-02-06T15:49:54Z
skos:notation: bea5db85
Turkish
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Ukrainian