Concept information
PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 1989-10-27T00:00:00Z
skos:notation: 29066
DEFINITION
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Net Protein Utilization (NPU) determines the ratio of amino acid converted to proteins in the body (or retained in the body) to the ratio of amino acids supplied in the diet. NPU measures percent of dietary protein retained in the body.
(en)Created: 9/8/22
BROADER CONCEPT
- protein quality (en)
SCOPE NOTE
- Net protein utilization and biological value both measure the same parameter of nitrogen retention, however, the difference lies in that the biological value is calculated from nitrogen absorbed whereas net protein utilization is from nitrogen ingested. (en)
IN OTHER LANGUAGES
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Arabic
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Chinese
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净蛋白质利用效率Created: 2002-12-12T00:00:00Z
skos:notation: 29066
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Czech
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utilisation proteïque netteCreated: 1989-10-27T00:00:00Z
Last modified: 2021-06-07T17:38:04
skos:notation: 29066
French
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German
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NettoproteinnutzungCreated: 1997-03-11T00:00:00Z
skos:notation: 29066
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Hungarian
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Italian
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Japanese
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Norwegian Bokmål
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Persian
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Polish
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utilização de proteína brutaCreated: 1998-08-04T00:00:00Z
Last modified: 2021-06-16T21:24:42Z
skos:notation: 29066
Portuguese
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Russian
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использование чистого белкаCreated: 2009-03-12T00:00:00Z
skos:notation: 29066
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Slovak
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Spanish
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Utilización de la proteína netaCreated: 1990-07-06T00:00:00Z
skos:notation: 29066
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Thai
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net protein kullanımıCreated: 2011-11-20T20:55:44Z
Last modified: 2014-07-03T19:55:38Z
skos:notation: 29066
Turkish