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Concept information

location > foodsheds

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2021-03-11T10:05:58

skos:notation: 56960f15

foodsheds  

DEFINITION

  • Geographic location that produces the food for a particular population.

    Created: 3/11/21

    (en)

BROADER CONCEPT

SCOPE NOTE

  • The term is used to describe a region of food flows, from the area where it is produced, to the place where it is consumed, including: the land it grows on, the route it travels, the markets it passes through, and the tables it ends up on. (en)

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_56960f15

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RDF/XML TURTLE JSON-LD Created 3/11/21, last modified 6/15/22