Concept information
PREFERRED TERM
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 1989-09-20T00:00:00Z
skos:notation: 26829
DEFINITION
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By definition, an increase in the volume of a material connected to the uptake of a liquid or vapour is named swelling.
(en)Created: 1/9/24
BROADER CONCEPT
SCOPE NOTE
- For swelling of any part of the body as a reaction to injury or irritation use <3856> (en)
AFFECTS
IN OTHER LANGUAGES
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Arabic
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Chinese
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Czech
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French
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German
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Hindi
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Hungarian
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Italian
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Japanese
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Korean
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Lao
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Persian
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Polish
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Portuguese
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Russian
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Slovak
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Spanish
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Swahili
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Thai
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Turkish
URI
http://aims.fao.org/aos/agrovoc/c_26829
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