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Concept information

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1981-01-29T00:00:00Z

Last modified: 2018-12-12T12:57:42.852+01:00

skos:notation: 14154

seaweeds  

DEFINITION

  • Denizlerde yetişen çoğunlukla kıyı, kayalık ve deniz dibinde görülen bitki türü. (tr)
  • Seaweeds are macroscopic, photosynthetic plant-like organisms that fall under three broad groups based on their pigmentation: brown (Phaeophyta), red (Rhodophyta) and green (Chlorophyta) algae. While the majority of brown and red seaweeds are strictly marine, the green seaweeds are mainly found in freshwater environments.

    Created: 3/24/22

    Last modified: 3/24/22

    (en)

BROADER CONCEPT

NARROWER CONCEPTS

SCOPE NOTE

  • Seaweed, or macroalgae, refers to several species of macroscopic, multicellular, marine algae. (en)

HAS PRODUCT

IS COMPONENT OF

INCLUDED IN

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_14154

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