Concept information
PREFERRED TERM
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2011-11-20T20:05:36Z
Last modified: 2013-08-27T20:10:08Z
skos:notation: 2271
DEFINITION
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Digestion is the process of mechanically and enzymatically breaking down food into substances for absorption into the bloodstream.
(en)
Created: 9/22/22
BROADER CONCEPT
- fizyolojik fonksiyon (tr)
NARROWER CONCEPTS
- çiğneme (tr)
- rumen sindirimi (tr)
- sindirim emilimi (tr)
HAS OBJECT OF ACTIVITY
- sindirilmiş madde (tr)
IS AFFECTED BY
- besin emilimi (tr)
- gastrointestinal motilite (tr)
- sindirilebilirlik (tr)
- sindirim suyu (tr)
INCLUDED IN
- beslenme fizyolojisi (tr)
IS PROCESS FOR
- sindirim sistemi (tr)
IN OTHER LANGUAGES
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Arabic
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Chinese
-
Czech
-
English
-
French
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transit digestif
Created: 1987-04-07T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
skos:notation: 18978
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German
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Hindi
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Hungarian
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Italian
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Japanese
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Korean
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Lao
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Norwegian Bokmål
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Persian
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Polish
-
Portuguese
-
Romanian
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tranzit digestiv
Created: 2020-07-18T21:58:58.535+02:00
skos:notation: 143aba9a
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Russian
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Slovak
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Spanish
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Tracto digestivo
Created: 1990-07-25T00:00:00Z
skos:notation: 18978
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Swahili
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Telugu
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Thai
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Ukrainian
URI
http://aims.fao.org/aos/agrovoc/c_2271
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