Concept information
PREFERRED TERM
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2005-12-16T00:00:00Z
skos:notation: 14299
BROADER CONCEPT
- cooking methods (en)
IS PROCESS FOR
- tepelná úprava jedál (sk)
IN OTHER LANGUAGES
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Arabic
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Czech
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English
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French
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German
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Hindi
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Hungarian
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Italian
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Japanese
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Korean
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Persian
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Polish
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cozedura a fogo lento
Created: 2009-05-17T00:00:00Z
Last modified: 2021-06-16T21:24:42Z
skos:notation: 14299
Portuguese
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Russian
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Serbian
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Swahili
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Thai
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kaynatmadan pişirme
Created: 2011-11-20T20:38:49Z
Last modified: 2017-06-28T18:23:18Z
skos:notation: 14299
Turkish
-
Ukrainian
URI
http://aims.fao.org/aos/agrovoc/c_14299
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