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AGROVOC Multilingual Thesaurus

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There is no term for this concept in this language.

... > Produk > Produk yang diproses > Produk yang diproses berasaskan haiwan > milk products (en) > cheese (en) > processed cheese (en)

PREFERRED TERM

 

DEFINITION

  • Productos con un tiempo de conservación muy largo obtenido por fusión y emulsificación del queso.

    Created: 4/30/24

    (es)
  • Product with a very long shelf life obtained by melting and emulsifying cheese.

    Created: 4/30/24

    (en)
  • Produit à très longue durée de conservation obtenu par fonte et émulsification de fromage.

    Created: 4/30/24

    (fr)
  • 通过融化和乳化干酪获得的有较长货架期的产品。

    Created: 6/6/24

    (zh)

BROADER CONCEPT

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URI

http://aims.fao.org/aos/agrovoc/c_16501

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RDF/XML TURTLE JSON-LD Created 11/20/11, last modified 6/6/24