Concept information
PREFERRED TERM
![](resource/pics/about.png)
Created: 2009-12-02T00:00:00Z
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
skos:notation: 2382
DEFINITION
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Fruit from which water is removed to prevent microbial growth.
(en)Created: 4/30/24
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Fruits dont l’eau a été éliminée pour éviter la prolifération microbienne
(fr)Created: 4/30/24
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Frutas de las que se ha eliminado el agua para impedir la proliferación microbiana.
(es)Created: 4/30/24
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经脱水以防止微生物生长的水果 。
(zh)Created: 6/6/24
IN OTHER LANGUAGES
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Arabic
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Chinese
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Czech
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English
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French
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Georgian
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ჩირი
Created: 2017-08-12T18:46:35Z
Last modified: 2017-08-15T09:49:56Z
skos:notation: 00994428
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German
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Hindi
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Hungarian
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Italian
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Japanese
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Lao
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Norwegian Bokmål
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Persian
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خشکیده میوه
Created: 2007-04-20T00:00:00Z
skos:notation: 76259
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Polish
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Portuguese
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Portuguese (Brazil)
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Romanian
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Russian
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сушеные плоды
Created: 2009-03-25T00:00:00Z
skos:notation: 76259
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Slovak
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Spanish
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Swahili
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Thai
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kurutulmuş meyve
Created: 2011-11-20T20:06:26Z
Last modified: 2017-08-18T14:02:24Z
skos:notation: 2382
Turkish
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kuru meyve
Created: 2012-03-21T20:11:08Z
Last modified: 2017-08-18T14:02:23Z
skos:notation: 1332331868117