Concept information
PREFERRED TERM
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2005-08-19T00:00:00Z
skos:notation: 4674
BROADER CONCEPT
- สุขลักษณะของอาหาร (th)
INCLUDES
- การตรวจสอบเนื้อสัตว์ (th)
IS AFFECTED BY
- สุขลักษณะของสัตว์ (th)
IS USED IN
- โรงฆ่าสัตว์ (th)
IN OTHER LANGUAGES
-
Arabic
-
Chinese
-
Czech
-
English
-
hygiène de la viande
Created: 1981-01-21T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
skos:notation: 4674
French
-
German
-
Hindi
-
Hungarian
-
Italian
-
Japanese
-
Korean
-
Lao
-
Norwegian Bokmål
-
Persian
-
Polish
-
higiene da carne
Created: 1998-08-04T00:00:00Z
Last modified: 2021-06-16T21:24:42Z
skos:notation: 4674
Portuguese
-
Romanian
-
Russian
-
Serbian
-
Slovak
-
Spanish
-
Swahili
-
Turkish
-
et temizliği
Created: 2011-11-20T20:17:17Z
Last modified: 2013-08-27T21:05:28Z
skos:notation: 1339129933265
URI
http://aims.fao.org/aos/agrovoc/c_4674
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