Concept information
PREFERRED TERM
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2022-10-21T11:17:34
skos:notation: 45113221
DEFINITION
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Phenotyping is the characterization of the organism’s traits such as growth, development, architecture, physiology, health, nutrition, and yield. Phenotyping helps in understanding the complex interaction between genotype (genetic information) and the environment (environmental conditions and management), as these determine phenotype (physical characteristics, yield, stress tolerance, etc.).
(en)
Created: 10/21/22
BROADER CONCEPT
- методы оценки (ru)
NARROWER CONCEPTS
IS USED IN
IN OTHER LANGUAGES
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phenotyping
Created: 2024-01-22T12:19:16
skos:notation: 45113221
English
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phénotypage
Created: 2022-10-21T11:17:33
skos:notation: 45113221
French
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Fenotipado
Created: 2022-10-21T11:17:33
skos:notation: 45113221
Spanish
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phenotyping
Created: 2024-01-22T12:19:16
skos:notation: 45113221
Swahili
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fenotipleme
Created: 2022-11-09T12:51:50
skos:notation: 45113221
Turkish
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fenotiplendirme
Created: 2022-10-28T10:34:03
skos:notation: 9fcaad51
URI
http://aims.fao.org/aos/agrovoc/c_45113221
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