Concept information
There is no term for this concept in this language.
PREFERRED TERM
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DEFINITION
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A food shortage typically refers to a temporary and localized situation where there is an insufficient supply of food in a specific area or community. Unlike food scarcity, which can be chronic and long-term, food shortages are often short-lived and caused by specific, immediate factors such as transportation disruptions, crop failures, price fluctuations, or sudden spikes in demand.
(en)Created: 7/18/23
BROADER CONCEPT
- shortages (en)
CAUSES
- foamete (ro)
IS AFFECTED BY
IN OTHER LANGUAGES
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Arabic
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Chinese
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Czech
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English
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pénurie alimentaire
Created: 1987-01-26T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
skos:notation: 10969
French
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German
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Hindi
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Hungarian
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Italian
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Scarsità di alimenti
Created: 2006-07-14T00:00:00Z
skos:notation: 10969
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Japanese
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Korean
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Norwegian Bokmål
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Persian
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Polish
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penúria alimentar
Created: 1998-08-04T00:00:00Z
Last modified: 2021-06-16T21:24:42Z
skos:notation: 10969
Portuguese
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Russian
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дефицит продовольствия
Created: 2023-07-18T12:04:35
skos:notation: 7e4ccdab
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Slovak
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Spanish
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Swahili
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Telugu
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Thai
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Turkish
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gıda noksanlığı
Created: 2011-11-20T20:32:44Z
Last modified: 2013-08-27T21:06:04Z
skos:notation: 1339129934152
URI
http://aims.fao.org/aos/agrovoc/c_10969
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