Concept information
PREFERRED TERM
![](resource/pics/about.png)
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 1981-01-21T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
skos:notation: 1522
DEFINITION
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A basic science concerned with the composition, structure, and properties of matter; and the reactions that occur between substances and the associated energy exchange.
(en)Source: http://www.nlm.nih.gov/cgi/mesh/2010/MB_cgi?mode=&index=2508&field=all&HM=&II=&PA=&form=&input=
Created: 2/3/12
Last modified: 2/3/12
BROADER CONCEPT
- science physique (fr)
NARROWER CONCEPTS
- biochimie (fr)
- chimie alimentaire (fr)
- chimie analytique (fr)
- chimie de l'atmosphère (fr)
- chimie des réactions (fr)
- chimie des surfaces (fr)
- chimie du bois (fr)
- chimie du sol (fr)
- chimie estuarienne (fr)
- électrochimie (fr)
- géochimie (fr)
- hydrochimie (fr)
- photochimie (fr)
- radiochimie (fr)
STUDY
- poids moléculaire (fr)
- structure chimique (fr)
IN OTHER LANGUAGES
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Arabic
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Chinese
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Czech
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English
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Estonian
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Georgian
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German
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Hindi
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Hungarian
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Italian
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Japanese
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Korean
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Lao
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Norwegian Bokmål
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Persian
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Polish
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Portuguese
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Portuguese (Brazil)
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Romanian
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Russian
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Slovak
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Spanish
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elimu ya namna zote za vitu vya duniani vyenye uzito
Created: 2022-09-28T15:55:42Z
skos:notation: 1522
Swahili
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డ్యూనాలి యెల్లాసీ
Created: 2012-02-03T17:13:50Z
Last modified: 2012-02-03T17:13:50Z
skos:notation: 1522
Telugu
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Thai
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Turkish
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Ukrainian
URI
http://aims.fao.org/aos/agrovoc/c_1522
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