Concept information
There is no term for this concept in this language.
PREFERRED TERM
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DEFINITION
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The industry concerned with processing, preparing, preserving, distributing, and serving of foods and beverages. (en)
BROADER CONCEPT
- agro-industry (en)
NARROWER CONCEPTS
- bakery industry (en)
- beverage industry (en)
- canning industry (en)
- cocoa industry (en)
- confectionery industry (en)
- dairy industry (en)
- egg product industry (en)
- food service industry (en)
- jam industry (en)
- meat industry (en)
- milling industry (en)
- sugar industry (en)
AFFECTS
- food technology (en)
HAS COMPONENT
- fish industry (en)
INCLUDES
- egg industry (en)
- food processing (en)
- oils industry (en)
IS AFFECTED BY
- food production (en)
INCLUDED IN
MAKE USE OF
IN OTHER LANGUAGES
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Arabic
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Chinese
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Czech
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English
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industrie alimentaire
Created: 1981-01-21T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
skos:notation: 3020
French
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Georgian
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German
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Hindi
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Hungarian
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Italian
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Japanese
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Korean
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Lao
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Persian
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Polish
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Jajczarstwo
Created: 2006-12-19T00:00:00Z
skos:notation: 61679
-
indústria alimentar
Created: 1998-08-04T00:00:00Z
Last modified: 2021-06-16T21:24:42Z
skos:notation: 3020
Portuguese
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Russian
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Slovak
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Spanish
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Industria de la alimentación
Created: 1987-04-13T00:00:00Z
skos:notation: 22430
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Swahili
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Telugu
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Thai
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Turkish
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gıda sanayisi
Created: 2011-11-20T20:10:31Z
Last modified: 2013-08-27T22:10:13Z
skos:notation: 1339129923233
URI
http://aims.fao.org/aos/agrovoc/c_3020
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