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Concept information

المصطلح المفضل


تاريخ الإنشاء: 2012-02-03T16:41:59Z

آخر تعديل: 2012-02-03T16:41:59Z

skos:notation: 10967

ఆహార భద్రత  


  • A situation that exists when all people, at all times, have physical, social and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life. Based on this definition, four food security dimensions can be identified: food availability, economic and physical access to food, food utilization and stability over time.

    تاريخ الإنشاء: 7/8/22

    آخر تعديل: 2/22/23



هو محور النشاط

بلغات أخرى


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RDF/XML TURTLE JSON-LD تاريخ الإنشاء 3‏/2‏/2012, آخر تعديل 7‏/2‏/2024