Game is any animal hunted for sport or for food and the meat of those animals. (FAOLEX. 2025. Glossary https://www.fao.org/faolex/)
Note
Game species include all wild avian and terrestrial mammal species for which hunting is legally permitted in countries that have signed the Convention on the Conservation of European Wildlife and Natural Habitats (Bern, 1979). Game is usually defined as the live animal while "game meat" describes the product derived from the game carcasse (Codex).
Process of planning, organizing, directing and controlling the activities of an organization in order to achieve its objectives. (Riemer, O., Mairaj Shah, T. & Müller, A. 2023. The role of true cost accounting in guiding agrifood businesses and investments towards sustainability – Background paper for The State of Food and Agriculture 2023. FAO Agricultural Development Economics Working Paper, No. 23-13. Rome, FAO. https://doi.org/10.4060/cc8422en)
