Process of removing the outer covering from grains or other seeds (Sharasia, P. L., Garg, M. R. & Bhanderi, B. M. 2017. Pulses and their by-products as animal feed, edited by T. Calles & H. P. S. Makkar. Rome, FAO. https://www.fao.org/3/i7779en/i7779en.pdf)
Nitric oxide (nitrogen oxide or nitrogen monoxide) is a colorless gas with the formula NO. (Wikipedia, 2024. Nitric oxide. https://en.wikipedia.org/wiki/Nitric_oxide)
Potassium–argon dating, abbreviated K–Ar dating, is a radiometric dating method used in geochronology and archaeology. (https://en.wikipedia.org/wiki/K%E2%80%93Ar_dating)
A commercial fishery is the sum (or range) of all commercial fishing activities on a given resource (e.g. a hake fishery or shrimp fishery). Activity of commercially catching fish, from one or more stocks of fish, that can be treated as a unit for purposes of conservation and management and that is identified on the basis of geographic, scientific, technical, recreational, social or economic characteristics, and/or method of catch. (Adapted from Guidelines for the routine collection of capture fishery data, FAO Fisheries Technical Paper No. 382, FAO/DANIDA, 1999 (X2465). AND Concepts & Definitions - FIRMS, FAO, 2021 (http://firms.fao.org/firms/concepts/en).)
Note
Such fisheries belong to one of two groups: one catching demersal (bottom-living) fish, e.g. cod, haddock, plaice, sole; the other catching pelagic (surface-living) fish, e.g. anchovy, tuna, herring.
A group of sporadic, familial and/or inherited, degenerative, and infectious disease processes, linked by the common theme of abnormal protein folding and deposition of amyloid. As the amyloid deposits enlarge they displace normal tissue structures, causing disruption of function. Various signs and symptoms depend on the location and size of the deposits. (MeSH, 2024. Amyloidosis https://www.ncbi.nlm.nih.gov/mesh/68000686)
Grapevine fanleaf virus (GFLV) is a picorna-like plant virus transmitted by nematodes that affects vineyards worldwide. (Orlov I, Hemmer C, Ackerer L, Lorber B, Ghannam A, Poignavent V, Hleibieh K, Sauter C, Schmitt-Keichinger C, Belval L, Hily JM, Marmonier A, Komar V, Gersch S, Schellenberger P, Bron P, Vigne E, Muyldermans S, Lemaire O, Demangeat G, Ritzenthaler C, Klaholz BP. Structural basis of nanobody recognition of grapevine fanleaf virus and of virus resistance loss. Proc Natl Acad Sci U S A. 2020 May 19;117(20):10848-10855. doi: 10.1073/pnas.1913681117. Epub 2020 May 5. PMID: 32371486; PMCID: PMC7245083.)
